Specialty IPA - Black IPA Recipe - Willie MACC black Ipa

Recipe Info

Recipe Image

Willie MACC black Ipa

by on
All Grain
19 Liter(s)
24 Liter(s)
60 min
83%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Carafa III - DE, Maris Otter Pale - UK, Chinook Hops, Amarillo Hops, Citra Hops, Mosaic Hops, Imperial A34 dry hop Homebrew Yeast, 1/4 Protofloc tab.

Fermentables

76% - Pale 2-Row - UK
3.81
36
2
Mash
6% - Carafa III - DE
0.3
32
525
Mash
18% - Maris Otter Pale - UK
0.9
38
3
Mash

Hops

Chinook
21
Pellet
Boil
30 min(s)
12.7
26.8
Amarillo
35
Pellet
FlameOut
0 min(s)
9
0.0
Citra
30
Pellet
DryHop
4 day(s)
12
0.0
Mosaic
50
Pellet
DryHop
4 day(s)
12.7
0.0
Citra
45
Pellet
DryHop
8 day(s)
12
0.0
Mosaic
50
Pellet
DryHop
8 day(s)
12.7
0.0

Yeast

Imperial A34 dry hop
70%

Other Stuff

1/4 Protofloc tab
0.25
each
Boil

Mash Steps

stepped mash
Decoction
75
60 min
initial mash
Decoction
70
60 min

Special Instructions

1.
amarillo 35g hop stand @75 for 25 mins
2.
1st dry hop 15th Oct
3.
2nd dry hop 19th Oct
4.
pitched yeast at 23. brew fridge temp set for 21.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Willie MACC black Ipa
Specialty IPA - Black IPA
  • 19.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.020 FG
  • 26.8 IBU (brewgr) Bitterness
  • 0.41 BG:GU
  • 29.0° SRM Color
  • 83% Efficiency
  • 6.0% ABV Alcohol
  • 225 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Midnight IPA

Specialty IPA - Black IPA
by vfinotti 3/15/2024 12:08:28 PM

Glorious Abyss

Specialty IPA - Black IPA
by vfinotti 3/15/2024 9:28:51 AM

Oatmeal Stout

All Grain Recipe
by Brewer 136164 2/25/2024 11:47:15 AM

Prost Bock

All Grain Recipe
by Hopphead 2/24/2024 1:37:33 PM
© 2024 by brewgr.com. All Rights Reserved.