American Porter Recipe - Porter 2019

Recipe Info

Recipe Image

Porter 2019

by on
All Grain
27.5 Liter(s)
30 Liter(s)
60 min
72%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Caramel/Crystal 40 - US, Dextrine, Black Malt - US, Chocolate - BE, Roasted Barley - BE, Flaked Oats - US, Northern Brewer Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

64% - Pale Ale - BE
5.4
38
3
Mash
12% - Caramel/Crystal 40 - US
1
35
40
Mash
12% - Dextrine
1
0
0
Mash
1% - Black Malt - US
0.1
28
500
Mash
4% - Chocolate - BE
0.3
30
340
Mash
2% - Roasted Barley - BE
0.2
30
575
Mash
6% - Flaked Oats - US
0.5
37
1
Mash

Hops

Northern Brewer
35
Pellet
Boil
60 min(s)
9
26.5
Northern Brewer
10
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Direct Heat
68
60 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Porter 2019
American Porter
  • 27.50 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.012 FG
  • 26.5 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 35.3° SRM Color
  • 72% Efficiency
  • 6.2% ABV Alcohol
  • 202 per 12oz Calories
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