Altbier Recipe - Kleinesbier Alt
Altbier
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Kleinesbier Alt
by mspear79 10/5/2019
Recipe Type: All Grain
Batch Size: 10.5 Gallon(s)
Boil Size: 13 Gallon(s)
Boil Time: 60 min
Efficiency: 52%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - BE, Munich (DE), Carafa II - DE, Special Roast - US, Crystal 40L (CA), Tettnang Hops, Tradition (DE) Hops, Hallertauer Mittelfrüh Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Gypsum, Calcium Chloride.
41% - Maris Otter Pale - UK
name
White Labs German Ale/Kölsch WLP029
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.50
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.040
OG
1.010
FG
29.6 IBU (tinseth)
Bitterness
0.75
BG:GU
19.7 ° SRM
Color
52%
Efficiency
3.8 % ABV
Alcohol
130 per 12oz
Calories
Clone This Recipe
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