Smokey Jorter Recipe

Recipe Info

Recipe Image

Smokey Jorter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Chocolate - UK, Smoked Malt - US, Columbus Hops, East Kent Goldings Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

74% - Pale 2-Row - US
10
37
1
Mash
11% - Chocolate - UK
1.5
34
475
Mash
15% - Smoked Malt - US
2
37
9
Mash

Hops

Columbus
0.62
Pellet
Boil
60 min(s)
16
30.3
East Kent Goldings
0.25
Pellet
Boil
5 min(s)
5.5
0.8

Yeast

White Labs London Ale WLP013
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smokey Jorter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.022 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 46.9° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 256 per 12oz Calories
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