American IPA Recipe - BHeer American IPA

Recipe Info

Recipe Image

BHeer American IPA

by on
All Grain
24 Liter(s)
28 Liter(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraMunich II - DE, Cane Sugar - US, Chinook Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - Pilsen - UK
6
36
1
Mash
7% - CaraMunich II - DE
0.5
34
46
Mash
13% - Cane Sugar - US
1
46
1
Mash

Hops

Chinook
30
Pellet
Boil
60 min(s)
13
36.7
Citra
20
Pellet
Boil
15 min(s)
12
11.2
Citra
30
Pellet
Boil
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
60 min
Mash-Out
Infusion
76
10 min

Special Instructions

1.
FERMENTA??O 18º CELSIUS POR 07 DIAS
2.
MATURA??O A 0? POR 07 DIAS

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BHeer American IPA
American IPA
  • 24.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 47.9 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 7.5° SRM Color
  • 65% Efficiency
  • 6.6% ABV Alcohol
  • 211 per 12oz Calories
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