American Wheat Beer Recipe - Hop Weiss

Recipe Info

Recipe Image

Hop Weiss

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
65%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Wheat - US, Cascade Hops, Saaz Hops, Hersbrucker Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

50% - Pale Ale - US
1.3
37
3
Mash
50% - Wheat - US
1.3
39
1
Mash

Hops

Cascade
5
Pellet
Boil
60 min(s)
5.8
7.1
Cascade
5
Pellet
Boil
30 min(s)
5.8
5.5
Saaz
10
Pellet
Boil
30 min(s)
3.8
7.2
Hersbrucker
10
Pellet
Boil
15 min(s)
14.5
17.7

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
65º mash
2.
21º fermentation

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop Weiss
American Wheat Beer
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.008 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 4.1° SRM Color
  • 65% Efficiency
  • 5.9% ABV Alcohol
  • 176 per 12oz Calories
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