Chinooky Recipe

Recipe Info

Recipe Image

Chinooky

by on
All Grain
3.5 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Biscuit Malt - BE, Chinook Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

88% - 2-Row - US
7
37
1
Mash
6% - Caramel/Crystal 60 - US
0.5
36
60
Mash
6% - Biscuit Malt - BE
0.5
36
23
Mash

Hops

Chinook
0.75
Pellet
Boil
60 min(s)
13
47.0
Chinook
0.75
Pellet
Boil
60 min(s)
13
47.0
Chinook
1.5
Pellet
Boil
60 min(s)
13
94.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chinooky
  • 3.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 188.1 IBU (tinseth) Bitterness
  • 2.97 BG:GU
  • 9.1° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 212 per 12oz Calories
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