Clone of Black Butte Porter - from BYO Recipe

Recipe Info

Recipe Image

Clone of Black Butte Porter - from BYO

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
Ingredients cost $39.16

Fermentables

89% - Pale Malt - not sure which type
10
34
0
Mash
5% - Chocolate Malt - US
0.56
34
350
Mash
6% - Crystal 60L - CA
0.625
34
60
Mash

Hops

Galena
0.33
Pellet
Boil
60 min(s)
15
17.7
Cascade
0.85
Pellet
Boil
30 min(s)
7.8
18.2
tettnanger
1.1
Pellet
Boil
5 min(s)
5.9
4.6

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 152 F for 45 min
2.
Sparge with 170 F water to get 6.5 gallons of wort
3.
Boil 90 mins - follow hopping schedule above
4.
Irish Moss at 15 min left in boil.
5.
Cool to 70F aerate and pitch yeast - transfer to fermenter. 67 F for 7-10 days, then to secondary.

Tasting Notes (1)

AkBrewdog

Tasted on 3/14/2015 by AkBrewdog

Notes:

Has a sweet taste - I think I killed the in-keg fermentation when I purged the oxygen upon kegging ?? I chilled keg, then applied 20# CO2 to ferment. Beer tasted a bit flat - lost head pretty quickly - I may re-do the CO2 input.

Comments

  • Brewdog333

    Sweet taste from too much crystal 60. This recipe lacks about a pound of wheat. I made a black butte clone, and it was awesome. keep tryin! Cheers!

    12/8/2017 6:33:42 AM
  • AkBrewdog

    Hey....thanks! Can you send me your ingredient list? So I get it right....tks

    12/8/2017 10:18:02 AM
  • Brewdog333

    Look up my recipe for Big Wood Porter. Its the closest I could make after researching a dozen other clone recipes. I didn't use any 5 minute aroma hop in my version. Thought Bourbon barrel and vanilla would add something awesome

    12/9/2017 5:35:28 AM

Recipe Facts

Clone of Black Butte Porter - from BYO
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 40.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 21.1° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 192 per 12oz Calories
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