SMASH 1 Recipe

Recipe Info

Recipe Image

SMASH 1

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Orange or Lemon peel.

Fermentables

100% - 2-Row - US
12.5
37
1
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
15.5
Centennial
0.5
Pellet
Boil
30 min(s)
10.5
11.9
Centennial
0.33
Pellet
Boil
15 min(s)
10.5
5.1
Centennial
0.33
Pellet
Boil
10 min(s)
10.5
3.7
Centennial
0.33
Pellet
Boil
5 min(s)
10.5
2.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
tsp
Boil
Orange or Lemon peel
1
tbsp
Boil

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMASH 1
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.017 FG
  • 38.2 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 196 per 12oz Calories
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