Weissbier Recipe - HEFE 15HL
Weissbier
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HEFE 15HL
by Zinke on 9/24/2019
All Grain
1650 Liter(s)
1800 Liter(s)
60 min
73%
Hefe-Weizen 12.05.20
This recipe was cloned from HEFE 0.5.
6% - Munich - Light 10L - US
Fermentis Safbrew WB-06
Fermentar a 19C por 1 dia, aumentar para 21C no 2o. dia
Maturar por 14 dias a 2C;
Envasar (Barril) com 0.8 bar@2C;
Tasting Notes (0)
There aren't any tasting notes logged yet
-
1650.00
Gallons
Liters
Batch Size
-
1800.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.010
FG
-
12.0 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
4.1° SRM
Color
-
73%
Efficiency
-
5.0% ABV
Alcohol
-
163 per 12oz
Calories
Clone This Recipe
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