Oud Bruin Recipe - Abbaye de Kropow II

Recipe Info

Recipe Image

Abbaye de Kropow II

by on
All Grain
23 Liter(s)
27 Liter(s)
75 min
62%
All Grain Oud Bruin homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Vienna - DE, Biscuit Malt - BE, Chocolate - BE, Minstrel Hops, Brewer's Gold Hops, Cascade Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

This recipe was cloned from Abbaye de Kropow.

Fermentables

73% - Pale Ale - BE
4.5
38
4
Mash
16% - Vienna - DE
1
37
3
Mash
8% - Biscuit Malt - BE
0.5
36
25
Mash
3% - Chocolate - BE
0.2
30
320
Mash

Hops

Minstrel
10
Pellet
Boil
75 min(s)
7.7
9.3
Brewer's Gold
21
Pellet
Boil
75 min(s)
4
10.2
Cascade
21
Pellet
Boil
10 min(s)
3.9
3.4

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Offshore44

Tasted on 11/7/2019 by Offshore44

Notes:

Un peu trouble. Plutôt alcoolisée que sucrée. Manque de pétillance

Recipe Facts

Abbaye de Kropow II
Oud Bruin
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.052 OG
  • 1.009 FG
  • 23.0 IBU (brewgr) Bitterness
  • 0.44 BG:GU
  • 17.5° SRM Color
  • 62% Efficiency
  • 5.5% ABV Alcohol
  • 172 per 12oz Calories
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