Malt balls Brown Ale Recipe
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Malt balls Brown Ale
by HPetersen on 9/20/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Aromatic Malt - US, Flaked Barley - US, Midnight Wheat - US, Centennial Hops, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast.
75% - Maris Otter Pale - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.014
FG
-
40.0 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
22.3° SRM
Color
-
75%
Efficiency
-
7.7% ABV
Alcohol
-
251 per 12oz
Calories
Clone This Recipe
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