Brewtoberfest NEIPA Recipe

Recipe Info

Recipe Image

Brewtoberfest NEIPA

by on
All Grain
6 Gallon(s)
7.25 Gallon(s)
60 min
75%
NEIPA for Brewtoberfest

Fermentables

73% - 2-Row - US
10
37
1
Mash
4% - Honey Malt (CA)
0.5
37
25
Mash
2% - Acidulated Malt (DE)
0.25
27
3
Mash
7% - Flaked Oats - US
1
37
1
Mash
15% - Flaked Wheat - US
2
35
2
Mash

Hops

Ekuanot
0.25
Pellet
Boil
10 min(s)
24.9
6.4
Ekuanot
0.5
Pellet
Boil
1 min(s)
24.9
1.5
Ekuanot
1
Pellet
DryHop
3 day(s)
24.9
0.0
Ekuanot
0.25
Pellet
DryHop
5 day(s)
24.9
0.0
Denali
0.5
Pellet
Boil
10 min(s)
13.5
6.9
Denali
1
Pellet
Boil
1 min(s)
13.5
1.6
El Dorado
1
Pellet
DryHop
3 day(s)
13.7
0.0
Denali
0.5
Pellet
DryHop
5 day(s)
13.5
0.0
Denali
0.5
Pellet
Boil
10 min(s)
13.5
6.9
El Dorado
1
Pellet
Boil
1 min(s)
13.7
1.7
El Dorado
1
Pellet
DryHop
3 day(s)
13.7
0.0
El Dorado
0.5
Pellet
DryHop
5 day(s)
13.7
0.0

Yeast

Imperial Organic Juicy
74%

Other Stuff

Yeast Nutrient
1
tsp
Boil
Irish Moss
0
tsp
Boil
Gypsum
0.5
tsp
Mash
Calcium Chloride (6 Grams)
0.5
tsp
Mash
Canning Salt
0.5
tsp
Mash

Mash Steps

Saccharification Rest
Direct Heat
152
60 min

Special Instructions

2.
5
3.
37

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brewtoberfest NEIPA
  • 6.00 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 212 per 12oz Calories
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