Irish Red Ale Recipe - Romeros Undead Red Ale
Irish Red Ale
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Romeros Undead Red Ale
by MfnKing on 9/19/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - UK, Red Wheat - US, Black Barley - US, Saaz Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Beet root powder/extract.
name
White Labs Irish Ale WLP004
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Romeros Undead Red Ale
Irish Red Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.012
FG
19.9 IBU (tinseth)
Bitterness
0.39
BG:GU
11.7 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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