61 ex 1 gal Centennial Recipe

Recipe Info

Recipe Image

61 ex 1 gal Centennial

by on
All Grain + Extract
5 Liter(s)
5 Liter(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Corn Sugar (Dextrose) - US, Crystal 60L - UK, Golden Promise - UK, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from 58 ex 1 gal Cascade.

Fermentables

65% - Liquid Malt Extract - Amber - US
0.37
35
10
Extract
18% - Corn Sugar (Dextrose) - US
0.1
46
0
Late
9% - Crystal 60L - UK
0.05
34
60
Mash
9% - Golden Promise - UK
0.05
37
3
Mash

Hops

Centennial
2.5
Pellet
Boil
60 min(s)
10.5
15.4
Centennial
5
Pellet
Boil
15 min(s)
10.5
15.3
Centennial
10
Pellet
Boil
5 min(s)
10.5
12.3
Centennial
10
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

61 ex 1 gal Centennial
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.034 OG
  • 1.006 FG
  • 43.0 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 8.0° SRM Color
  • 75% Efficiency
  • 3.5% ABV Alcohol
  • 109 per 12oz Calories
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