Honey Ale Recipe

Recipe Info

Recipe Image

Honey Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Biscuit Malt - BE, Honey - US, East Kent Goldings Hops, Fuggles Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.

Fermentables

82% - Maris Otter Pale - UK
10
38
3
Mash
8% - Crystal 40L - CA
1
34
40
Mash
2% - Biscuit Malt - BE
0.25
36
23
Mash
8% - Honey - US
1
35
1
Steep

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
18.0
Fuggles
1
Pellet
Boil
15 min(s)
4.8
7.8

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 152 for 60 Min
2.
Add 1lb of honey after fermentation slows and let sit for

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.016 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 9.8° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 227 per 12oz Calories
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