German Pils Recipe - Red Pilsner

Recipe Info

Recipe Image

Red Pilsner

by on
All Grain
6 Gallon(s)
8.25 Gallon(s)
60 min
75%
Going for a nice drinking Pilsner but red in color.

Fermentables

74% - Red X
9
36
15
Mash
25% - Pilsner - BE
3
36
2
Mash
1% - Acidulated Malt - DE
0.18
27
3
Mash

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
12
9.1
Ella
0.5
Pellet
Boil
15 min(s)
15
11.3
Simcoe
0.5
Pellet
Boil
15 min(s)
13
9.8
Ella
0.5
Pellet
Boil
30 min(s)
15
17.5
Simcoe
0.5
Pellet
Boil
30 min(s)
13
15.2

Yeast

White Labs Pilsner Lager WLP800
74%

Other Stuff

Calcium Chloride
0.035
oz
Mash
Gypsum
0.035
oz
Mash

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Pilsner
German Pils
  • 6.00 Gallons Liters Batch Size
  • 8.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 62.9 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 13.2° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 183 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Ozza Vuoras

German Pils
by aquaman 3/23/2024 10:55:08 AM

Replacement Rye

All Grain Recipe
by Brewer 117937 3/16/2024 10:19:25 AM

Highly Hopped Pilsner

German Pils
by Brewer 120903 3/5/2024 9:25:47 AM

Clone Of CORONA 04 ...

German Pils
by TerjeV 3/3/2024 5:29:18 AM
© 2024 by brewgr.com. All Rights Reserved.