Oatmeal Stout Recipe - Oat Stout
Oatmeal Stout
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https://brewgr.com/Media/img/mug/41_t.jpg
Oat Stout
by Brewer 110601 on 9/15/2019
All Grain
22 Liter(s)
17 Liter(s)
60 min
50%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Cara Malt - UK, Crystal 70L - UK, Roasted Barley - UK, Chocolate - UK, Rolled Oats - US, Cascade Hops, Chinook Hops, Fermentis Safale S-04 Homebrew Yeast, Cacao nibs.
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
22.00
Gallons
Liters
Batch Size
-
17.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.012
FG
-
44.1 IBU (tinseth)
Bitterness
-
0.91
BG:GU
-
44.5° SRM
Color
-
50%
Efficiency
-
4.7% ABV
Alcohol
-
161 per 12oz
Calories
Clone This Recipe
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