Berliner Weisse Recipe - Nobody Knows Where She Gose

Recipe Info

Recipe Image

Nobody Knows Where She Gose

by on
All Grain
4.6 Gallon(s)
6.5 Gallon(s)
60 min
90%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Acidulated Malt - DE , Wheat Malt - DE, Flaked Oats - US, Rice Hulls - US, Santiam Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, Irish Moss, Yeast Nutrient, Coriander, Salt.

Fermentables

20% - Pilsner - BE
1.5
36
2
Mash
13% - Acidulated Malt - DE
1
27
3
Mash
47% - Wheat Malt - DE
3.5
37
2
Mash
7% - Flaked Oats - US
0.5
37
1
Mash
13% - Rice Hulls - US
1
0
0
Mash

Hops

Santiam
0.5
Pellet
Boil
45 min(s)
6
11.9
Santiam
0.5
Pellet
FlameOut
0 min(s)
6
0.0

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

Irish Moss
1
each
Boil
Yeast Nutrient
1
tsp
Boil
Coriander
1
oz
Boil
Salt
1
oz
Boil

Mash Steps

Protein Rest
Direct Heat
113
20 min
Saccharification Rest
Direct Heat
149
45 min
Saccharification Rest
Direct Heat
149
45 min

Special Instructions

1.
Irish Moss and Yeast Nutrient at 15 minutes
2.
Salt and Crushed Coriander at 10 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nobody Knows Where She Gose
Berliner Weisse
  • 4.60 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.012 FG
  • 11.9 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 3.1° SRM Color
  • 90% Efficiency
  • 4.3% ABV Alcohol
  • 148 per 12oz Calories
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