American Pale Ale Recipe - NEPASH Citra

Recipe Info

Recipe Image

NEPASH Citra

by on
All Grain
2.5 Gallon(s)
3.1 Gallon(s)
90 min
53%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Flaked Oats - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - 2-Row - US
4.5
37
1
Mash
17% - Munich - Light 10L - US
1
35
10
Mash
7% - Flaked Oats - US
0.4
37
1
Mash

Hops

Citra
0.5
Pellet
Boil
30 min(s)
13.3
40.3
Citra
1.25
Pellet
FlameOut
0 min(s)
13.3
0.0
Citra
1.25
Pellet
DryHop
3 day(s)
13.3
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEPASH Citra
American Pale Ale
  • 2.50 Gallons Liters Batch Size
  • 3.10 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.046 OG
  • 1.010 FG
  • 40.3 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 5.1° SRM Color
  • 53% Efficiency
  • 4.6% ABV Alcohol
  • 151 per 12oz Calories
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