American Pale Ale Recipe - NEPA V3

Recipe Info

Recipe Image

NEPA V3

by on
All Grain
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
52% Steep at 170 for 20 mins

This recipe was cloned from NEPA V2.

Fermentables

68% - 2-Row - US
7.3
37
1
Mash
19% - Flaked Oats - US
2
37
1
Mash
14% - Caramel/Crystal 20 - US
1.5
35
20
Mash

Hops

Nugget
0.4
Pellet
FirstWort
60 min(s)
25.9615
36.2
Citra
2
Pellet
FlameOut
0 min(s)
25.5769
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
24.4231
0.0
Galaxy
2
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
1
Pellet
DryHop
3 day(s)
25.5769
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
24.4231
0.0
Galaxy
1
Pellet
DryHop
3 day(s)
14.2
0.0
Citra
1
Pellet
DryHop
5 day(s)
25.5769
0.0
Mosaic
1
Pellet
DryHop
5 day(s)
24.4231
0.0
Galaxy
1
Pellet
DryHop
5 day(s)
14.2
0.0

Yeast

White Labs East Coast Ale WLP008
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEPA V3
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.016 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 201 per 12oz Calories
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