Double IPA Recipe - Dank IPA - 1 - 31

Recipe Info

Recipe Image

Dank IPA - 1 - 31

by on
All Grain
5 Gallon(s)
6.6 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Rye - US, Carapils - DE, CaraHell - DE, Melanoidin Malt - US, Chinook Hops, Amarillo Hops, Galena Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

43% - Pale Ale - US
6
37
3
Mash
36% - Rye - US
5
37
3
Mash
7% - Carapils - DE
1
33
2
Mash
7% - CaraHell - DE
1
33
10
Mash
7% - Melanoidin Malt - US
1
37
30
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
13.6
40.7
Amarillo
0.5
Pellet
Boil
15 min(s)
9.2
6.8
Galena
0.5
Pellet
Boil
15 min(s)
12.6
9.4
Simcoe
0.5
Pellet
Boil
15 min(s)
12.4
9.2
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9.2
0.0
Galena
0.5
Pellet
FlameOut
0 min(s)
12.6
0.0
Simcoe
0.5
Pellet
FlameOut
0 min(s)
12.4
0.0
Amarillo
1
Pellet
DryHop
3 day(s)
9.2
0.0
Galena
1
Pellet
DryHop
3 day(s)
12.6
0.0
Simcoe
1
Pellet
DryHop
3 day(s)
12.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dank IPA - 1 - 31
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.015 FG
  • 66.2 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 9.7° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 261 per 12oz Calories
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