Blonde Ale Recipe - Amarillo By Morning- Session Ale
Blonde Ale
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Amarillo By Morning- Session Ale
by BourbonnaisBrewer on 9/10/2019
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Flaked Oats - US, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.
48% - Maris Otter Pale - UK
10% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Mash @152* for 60 minutes
Sparge @170* for 60 minutes.
Cool to 68*, oxygenate, pitch yeast.
Dry hop w/ 1 oz. Amarillo @5 days
Allow 10-14 days for fermentation to complete.
Tasting Notes (0)
There aren't any tasting notes logged yet
Amarillo By Morning- Session Ale
Blonde Ale
-
6.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.009
FG
-
17.5 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
3.5° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
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