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Pumpkin Ale
by Brewer 119372 on 9/8/2019
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Dry Malt Extract - Pilsen - US, Caramel/Crystal 40 - US, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast, Wyeast American Ale 1056 Homebrew Yeast, Pumpkin Pie Spice.
40% - Liquid Malt Extract - Amber - US
13% - Dry Malt Extract - Pilsen - US
40% - Liquid Malt Extract - Amber - US
6% - Caramel/Crystal 40 - US
Fermentis Safale US-05
Wyeast American Ale 1056
No mash steps in this recipe
Steep grains @ 150-165 for 20-30 minutes
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.012
FG
-
25.6 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
10.5° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
181 per 12oz
Calories
Clone This Recipe
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