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Brut IPA
by Brewer 119372 on 9/8/2019
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Vienna - US, German Pilsner Malt, Dry Malt Extract - Pilsen - US, Liquid Malt Extract - Pilsen - US, Galaxy Hops, Wai-iti Hops, Fermentis Safale US-05 Homebrew Yeast, Omega OYL501 Homebrew Yeast, Whirfloc, Yeast Nutrient, Glucoamylase.
11% - German Pilsner Malt
32% - Dry Malt Extract - Pilsen - US
35% - Liquid Malt Extract - Pilsen - US
Fermentis Safale US-05
No mash steps in this recipe
Steep grains @150-165 for 20-30 minutes.
Add 10g glucoamylase when racking to primary
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.009
FG
-
18.0 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
3.8° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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