Double IPA Recipe - IPA citra 3

Recipe Info

Recipe Image

IPA citra 3

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel Pils - DE, Maris Otter Pale - UK, Caramel/Crystal 20 - US, Northern Brewer Hops, Amarillo Hops, Citra Hops, Cascade Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

This recipe was cloned from IPA citra 2.

Fermentables

71% - Pale 2-Row - US
10
37
1
Mash
7% - Caramel Pils - DE
1
34
8
Mash
14% - Maris Otter Pale - UK
2
38
3
Mash
7% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
26.8
Amarillo
1
Pellet
Boil
60 min(s)
9
26.8
Citra
1
Pellet
Boil
30 min(s)
12
27.4
Cascade
1
Pellet
Boil
15 min(s)
5.8
8.6

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

initial heat
Infusion
120
180 min
first strike
Infusion
150
180 min

Special Instructions

1.
infusion mash - 12qt at 170 F to hit 120 for 6 hours (overnight)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA citra 3
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.077 OG
  • 1.022 FG
  • 89.6 IBU (tinseth) Bitterness
  • 1.16 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 267 per 12oz Calories
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