Valkyria Double NEIPA Recipe

Recipe Info

Recipe Image

Valkyria Double NEIPA

by on
All Grain + Extract
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
Yeast was Omega Tropical Ipa

Fermentables

11% - Flaked Oats - US
2
37
1
Mash
11% - Flaked Wheat - US
2
35
2
Mash
11% - Flaked Barley - US
2
32
2
Mash
6% - Cane Sugar - US
1
46
1
Late
6% - Rice Hulls - US
1
0
0
Mash
56% - Pilsner - US
10
34
1
Extract

Hops

Galaxy
3
Pellet
FlameOut
0 min(s)
14.2
0.0
Motueka
3
Pellet
FlameOut
0 min(s)
7
0.0
Galaxy
1
Pellet
DryHop
0 day(s)
14.2
0.0
Galaxy
1
Pellet
DryHop
0 day(s)
14.2
0.0
Motueka
1
Pellet
DryHop
0 day(s)
7
0.0
Motueka
1
Pellet
DryHop
0 day(s)
7
0.0
Mosaic
3
Pellet
FlameOut
0 min(s)
12.7
0.0

Yeast

Omega Yeast Labs OYL-200
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Valkyria Double NEIPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.099 OG
  • 1.018 FG
  • 0.0 IBU (brewgr) Bitterness
  • 0.00 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 10.4% ABV Alcohol
  • 344 per 12oz Calories
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