American Porter Recipe - Darkside 1056 Porter
American Porter
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Darkside 1056 Porter
by Brewer 119344 on 9/5/2019
Recipe Type: All Grain
Batch Size: 5 Liter(s)
Boil Size: 8 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat - UK, Dark Crystal 80L - UK, Brown Malt - UK, Chocolate - UK, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
10% - Dark Crystal 80L - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Mash at 68-70 for 85-90mins
Hydrate dry yeast in luke warm water. https://beerandbrewing.com/how-to-use-dry-yeast/
Aerate: https://learn.kegerator.com/wort-aeration-and-oxygenation/
Tasting Notes (0 )
There aren't any tasting notes logged yet
Darkside 1056 Porter
American Porter
5.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.015
FG
30.3 IBU (tinseth)
Bitterness
0.54
BG:GU
38.9 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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