American IPA Recipe - El Dorado Neipa

Recipe Info

Recipe Image

El Dorado Neipa

by on
All Grain
22 Liter(s)
29 Liter(s)
60 min
62%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Flaked Oats - US, Flaked Barley - US, El Dorado Hops, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

75% - 2-Row - US
4.5
37
4
Mash
12% - Flaked Wheat - US
0.7
35
2
Mash
8% - Flaked Oats - US
0.5
37
1
Mash
5% - Flaked Barley - US
0.3
32
2
Mash

Hops

El Dorado
20
Pellet
Boil
15 min(s)
12.4
14.0
Mosaic
40
Pellet
DryHop
0 day(s)
12.7
0.0
Mosaic
20
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
20
Pellet
Boil
15 min(s)
12.7
14.3
El Dorado
20
Pellet
FlameOut
0 min(s)
16
0.0
El Dorado
40
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Safale S-04
68%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Direct Heat
67
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

El Dorado Neipa
American IPA
  • 22.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.016 FG
  • 28.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 6.1° SRM Color
  • 62% Efficiency
  • 4.5% ABV Alcohol
  • 174 per 12oz Calories
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