Blonde Ale Recipe - americam blon ale autoria

Recipe Info

Recipe Image

americam blon ale autoria

by on
All Grain
40 Liter(s)
60 Liter(s)
60 min
65%
blond ale forasteira

Fermentables

12% - Flaked Oats - US
1
37
1
Mash
3% - CaraMunich II - DE
0.25
34
46
Mash
85% - Pale Ale - BE
7
38
3
Mash

Hops

Columbus
10
Pellet
Boil
60 min(s)
15
10.2
Columbus
10
Pellet
Boil
30 min(s)
15
7.8
Columbus
30
Pellet
Boil
0 min(s)
15
0.0
Columbus
50
Pellet
DryHop
4 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

americam blon ale autoria
Blonde Ale
  • 40.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 18.0 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 5.7° SRM Color
  • 65% Efficiency
  • 4.4% ABV Alcohol
  • 138 per 12oz Calories
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