Loral Pale Recipe

Recipe Info

Recipe Image

Loral Pale

by on
All Grain
5.5 Gallon(s)
5 Gallon(s)
30 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Munich - 60L - US, Loral Hops, Fermentis Safale US-05 Homebrew Yeast, whirlfloc.

Fermentables

92% - Pale Ale - CA
11
37
3
Mash
8% - Munich - 60L - US
1
33
60
Mash

Hops

Loral
0.3
Pellet
FirstWort
30 min(s)
11
8.9
Loral
1
Pellet
Boil
15 min(s)
11
19.2
Loral
2
Pellet
Boil
1 min(s)
11
3.3
Loral
2.7
Pellet
DryHop
0 day(s)
0
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 Gallon ice water crash
2.
3.6 Gallon mash in and 2.7 gallon sparge

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Loral Pale
  • 5.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 31.5 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 10.5° SRM Color
  • 60% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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