American Brown Ale Recipe - Josh s brown ale

Recipe Info

Recipe Image

Josh s brown ale

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
60%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Caramel/Crystal 60 - US, CaraMunich - BE, Chocolate - UK, Biscuit Malt - BE, Hallertauer Mittelfrüh Hops, Crystal Hops, Liberty Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

76% - Maris Otter Pale - UK
18
38
3
Mash
5% - Flaked Barley - US
1.25
32
2
Mash
4% - Caramel/Crystal 60 - US
1
36
60
Mash
4% - CaraMunich - BE
1
34
56
Mash
2% - Chocolate - UK
0.5
34
425
Mash
8% - Biscuit Malt - BE
2
36
23
Mash

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
60 min(s)
3.8
7.0
Hallertauer Mittelfrüh
1
Pellet
Boil
5 min(s)
3.8
1.4
Crystal
1
Pellet
Boil
35 min(s)
4.3
6.6
Liberty
1
Pellet
Boil
35 min(s)
4
6.1

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Josh s brown ale
American Brown Ale
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 20.0° SRM Color
  • 60% Efficiency
  • 5.0% ABV Alcohol
  • 177 per 12oz Calories
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