American Pale Ale Recipe - Groschie Pale

Recipe Info

Recipe Image

Groschie Pale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Rye - US, Caramel/Crystal 40 - US, Willamette Hops, Cascade Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

62% - Maris Otter Pale - UK
4
38
3
Mash
23% - Carapils - Dextrine Malt - US
1.5
33
1
Mash
8% - Rye - US
0.5
37
3
Mash
8% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Willamette
0.5
Leaf
Boil
60 min(s)
5
9.8
Cascade
0.5
Leaf
Boil
60 min(s)
5.8
11.4
Cascade
0.5
Leaf
Boil
15 min(s)
5.8
5.7
Willamette
0.5
Leaf
Boil
15 min(s)
5
4.9
Cascade
0.5
Leaf
FlameOut
0 min(s)
5.8
0.0
Willamette
0.5
Leaf
FlameOut
0 min(s)
5
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Groschie Pale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.010 FG
  • 31.8 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 3.3% ABV Alcohol
  • 117 per 12oz Calories
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