Sweet Stout Recipe - Erie Water
Sweet Stout
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https://brewgr.com/Media/img/mug/38_t.jpg
Erie Water
by mada on 8/30/2019
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
80%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Munich Light - DE, Flaked Barley - US, Flaked Oats - US, Lactose - Milk Sugar - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, Yeast Nutrient, Whirlfloc.
6% - Caramel/Crystal 60 - US
9% - Lactose - Milk Sugar - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.019
FG
-
25.6 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
38.0° SRM
Color
-
80%
Efficiency
-
5.6% ABV
Alcohol
-
211 per 12oz
Calories
Clone This Recipe
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