pina colada Recipe

Recipe Info

Recipe Image

pina colada

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat Malt - DE, Perle Hops, Fermentis Safale US-05 Homebrew Yeast, toasted coconut, pineapple juice, Lactic Acid, citric acid.

Fermentables

71% - Pale 2-Row - UK
3
36
2
Mash
29% - Wheat Malt - DE
1.2
37
2
Mash

Hops

Perle
8
Pellet
Boil
60 min(s)
8.3
8.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

toasted coconut
0.1
kg
Mash
toasted coconut
0.15
kg
Secondary
pineapple juice
1
l
Secondary
Lactic Acid
0.048
kg
Secondary
citric acid
0.044
kg
Secondary

Mash Steps

Saccharification Rest
Infusion
63
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

pina colada
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 8.6 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 157 per 12oz Calories
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