Specialty IPA - Black IPA Recipe - Black knight

Recipe Info

Recipe Image

Black knight

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat Malt - DE, De-Husked Caraf III - DE, Chinook Hops, Cascade Hops, Columbus Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

73% - Pale 2-Row - UK
4.32
36
2
Mash
18% - Wheat Malt - DE
1.08
37
2
Mash
8% - De-Husked Caraf III - DE
0.5
32
470
Mash

Hops

Chinook
10
Pellet
Boil
10 min(s)
13
5.2
Cascade
10
Pellet
Boil
10 min(s)
5.8
2.3
Chinook
10
Pellet
FlameOut
0 min(s)
13
0.0
Columbus
10
Pellet
FlameOut
0 min(s)
15
0.0
Cascade
10
Pellet
FlameOut
0 min(s)
5.8
0.0
Amarillo
10
Pellet
FlameOut
0 min(s)
9
0.0
Chinook
50
Pellet
DryHop
3 day(s)
13
0.0
Columbus
50
Pellet
DryHop
3 day(s)
15
0.0
Cascade
50
Pellet
DryHop
3 day(s)
5.8
0.0
Amarillo
50
Pellet
DryHop
3 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black knight
Specialty IPA - Black IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 7.5 IBU (tinseth) Bitterness
  • 0.11 BG:GU
  • 36.4° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 223 per 12oz Calories
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