Best Bitter Recipe - Badgers Best

Recipe Info

Recipe Image

Badgers Best

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
77%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Victory Malt - US, Crystal 45L - UK, Crystal 90L - UK, Polaris Hops, Challenger Hops, Target Hops, White Labs English Ale WLP002 Homebrew Yeast, Gypsum.

Fermentables

88% - Maris Otter Pale - UK
3.5
38
3
Mash
6% - Victory Malt - US
0.25
34
28
Mash
3% - Crystal 45L - UK
0.125
34
45
Mash
3% - Crystal 90L - UK
0.125
33
105
Mash

Hops

Polaris
8
Pellet
FirstWort
60 min(s)
21
21.7
Challenger
30
Pellet
Boil
5 min(s)
7
5.4
Target
30
Pellet
Boil
5 min(s)
11
8.5
Challenger
20
Pellet
DryHop
5 day(s)
7
0.0
Target
20
Pellet
DryHop
5 day(s)
11
0.0

Yeast

White Labs English Ale WLP002
75%

Other Stuff

Gypsum
3
g
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferm 18c 3d. FR 20c 7d. 21c 2d dia rest
2.
cc dry hop 5d

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Badgers Best
Best Bitter
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 35.6 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 9.7° SRM Color
  • 77% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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