Kitchen Sink 2 Recipe

Recipe Info

Recipe Image

Kitchen Sink 2

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - CA, Flaked Oats - US, Flaked Corn - US, corn pops, Mosaic Hops, Turks Cove NL Hops, Bakers Yeast Homebrew Yeast.

Fermentables

83% - 2-Row - US
3.1752
37
1
Mash
4% - Munich Light - CA
0.1361
34
10
Mash
12% - Flaked Oats - US
0.4536
37
1
Mash
1% - Flaked Corn - US
0.0454
37
1
Mash
0% - corn pops
0
0
0
Mash

Hops

Mosaic
15
Pellet
Boil
60 min(s)
12.7
26.4
Mosaic
2
Pellet
Boil
31 min(s)
12.7
2.7
Mosaic
3
Pellet
Boil
15 min(s)
12.7
2.6
Turks Cove NL
25
Pellet
Boil
60 min(s)
2
6.9

Yeast

Bakers Yeast
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kitchen Sink 2
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.014 FG
  • 38.6 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 155 per 12oz Calories
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