Hazy Recipe

Recipe Info

Recipe Image

Hazy

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Lamonta pale malt, Amarillo Hops, Citra Hops, Mosaic Hops, White labs coastal haze (V) Homebrew Yeast.

Fermentables

67% - 2-Row - US
8
37
1
Mash
8% - Caramel/Crystal 10 - US
1
35
10
Mash
25% - Lamonta pale malt
3
30
2
Mash

Hops

Amarillo
1
Pellet
Boil
15 min(s)
9
15.1
Citra
1
Pellet
Boil
15 min(s)
12
20.1
Mosaic
1
Pellet
Boil
15 min(s)
12.7
21.3
Citra
7
Pellet
DryHop
0 day(s)
12
0.0
Amarillo
3
Pellet
DryHop
0 day(s)
9
0.0
Mosaic
3
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

White labs coastal haze (V)
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hazy
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.019 FG
  • 56.5 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 215 per 12oz Calories
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