la fin du monde Recipe

Recipe Info

Recipe Image

la fin du monde

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
67%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, 2-Row - US, White Wheat - US, Munich - Light 10L - US, Cane Sugar - US, Perle Hops, Saaz Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, Orange or Lemon peel, Coriander.

Fermentables

41% - Pilsen - UK
7
36
1
Mash
41% - 2-Row - US
7
37
1
Mash
6% - White Wheat - US
1
40
2
Mash
6% - Munich - Light 10L - US
1
35
10
Mash
6% - Cane Sugar - US
1
46
1
Late

Hops

Perle
1
Pellet
Boil
60 min(s)
7.2
19.0
Saaz
1
Pellet
Boil
10 min(s)
3.8
3.6

Yeast

White Labs Belgian Ale WLP550
81%

Other Stuff

Orange or Lemon peel
1
oz
Boil
Coriander
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

la fin du monde
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.015 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 4.5° SRM Color
  • 67% Efficiency
  • 8.3% ABV Alcohol
  • 273 per 12oz Calories
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