Nordic Ale Recipe

Recipe Info

Recipe Image

Nordic Ale

by on
All Grain
3 Gallon(s)
5 Gallon(s)
60 min
50%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Cascade Hops, Kveiking Homebrew Yeast.

Fermentables

57% - 2-Row - US
4
37
1
Mash
43% - White Wheat - US
3
40
2
Mash

Hops

Cascade
0.25
Pellet
Boil
30 min(s)
6.3
8.0
Cascade
0.25
Pellet
Boil
5 min(s)
6.3
2.1
Cascade
0.5
Pellet
FlameOut
0 min(s)
6.3
0.0

Yeast

Kveiking
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nordic Ale
  • 3.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.013 FG
  • 10.1 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 3.4° SRM Color
  • 50% Efficiency
  • 4.0% ABV Alcohol
  • 149 per 12oz Calories
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