American IPA Recipe - Partial Mash American IPA
American IPA
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Partial Mash American IPA
by CodyMyre97 on 8/18/2019
All Grain + Extract
1.5 Gallon(s)
2.25 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, 2-Row - US, Munich - Dark 20L - US, Crystal 60L - CA, Eureka Hops, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.
30% - Dry Malt Extract - Light - US
5% - Munich - Dark 20L - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Mash at 152f for 60 minutes
Tasting Notes (0)
There aren't any tasting notes logged yet
Partial Mash American IPA
American IPA
-
1.50
Gallons
Liters
Batch Size
-
2.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.010
FG
-
59.7 IBU (tinseth)
Bitterness
-
1.10
BG:GU
-
8.1° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
179 per 12oz
Calories
Clone This Recipe
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