Märzen Recipe - Mocktoberfest

Recipe Info

Recipe Image

Mocktoberfest

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
76%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich Light - DE, CaraMunich I - DE, Melanoidin Malt - US, Polaris Hops, Hallertauer Mittelfrüh Hops, Wyeast Farmhouse Ale 3726 Homebrew Yeast.

Fermentables

45% - Maris Otter Pale - UK
2.25
38
3
Mash
45% - Munich Light - DE
2.25
37
6
Mash
8% - CaraMunich I - DE
0.375
34
39
Mash
2% - Melanoidin Malt - US
0.125
37
27
Mash

Hops

Polaris
10
Pellet
Boil
60 min(s)
21.1
24.7
Hallertauer Mittelfrüh
30
Pellet
Boil
10 min(s)
4.3
5.5

Yeast

Wyeast Farmhouse Ale 3726
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 119167

Tasted on 9/19/2020 by Brewer 119167

Notes:

2 liter is (kjøler 1c). Smak ok, ikke lager, tydelig ale-smak

Recipe Facts

Mocktoberfest
Märzen
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.013 FG
  • 30.2 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 10.1° SRM Color
  • 76% Efficiency
  • 5.9% ABV Alcohol
  • 198 per 12oz Calories
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