Specialty IPA - Black IPA Recipe - Black IPA

Recipe Info

Recipe Image

Black IPA

by on
All Grain
25 Liter(s)
25 Liter(s)
60 min
71%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Chocolate - UK, Caramel/Crystal 80 - US, Flaked Oats - US, Flaked Corn - US, Summit Hops, German Spalt Select Hops, Hull Melon Hops, Magnum Hops, Chinook Hops, Mangrove's Jack M42 - New World Strong Ale Homebrew Yeast, Vanilla Bean.

Fermentables

62% - Pilsner - BE
5
36
2
Mash
6% - Chocolate - UK
0.5
34
425
Mash
6% - Caramel/Crystal 80 - US
0.5
35
80
Mash
12% - Flaked Oats - US
1
37
1
Mash
12% - Flaked Corn - US
1
37
1
Mash

Hops

Summit
20
Leaf
Boil
60 min(s)
17.5
27.4
German Spalt Select
30
Leaf
Boil
15 min(s)
5.5
6.4
Hull Melon
30
Leaf
Boil
20 min(s)
6.2
8.8
Magnum
20
Leaf
Boil
45 min(s)
12
17.2
Chinook
20
Pellet
Boil
15 min(s)
13
11.1

Yeast

Mangrove's Jack M42 - New World Strong Ale
70%

Other Stuff

Vanilla Bean
2
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
Specialty IPA - Black IPA
  • 25.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.021 FG
  • 70.9 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 32.8° SRM Color
  • 71% Efficiency
  • 6.2% ABV Alcohol
  • 234 per 12oz Calories
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