Yuengling Lager Clone Recipe

Recipe Info

Recipe Image

Yuengling Lager Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Vienna - DE, Caramel/Crystal 60 - US, Flaked Corn - US, Cluster Hops, Fermentis Saflager S-189 Homebrew Yeast.

Fermentables

53% - Pale Ale - DE
5
39
2
Mash
26% - Vienna - DE
2.5
37
5
Mash
11% - Caramel/Crystal 60 - US
1
36
60
Mash
11% - Flaked Corn - US
1
37
1
Mash

Hops

Cluster
1
Pellet
Boil
60 min(s)
7
25.6

Yeast

Fermentis Saflager S-189
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Yuengling Lager Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.009 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 10.4° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 179 per 12oz Calories
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