Porter Recipe

Recipe Info

Recipe Image

Porter

by on
All Grain
30 Gallon(s)
30.75 Gallon(s)
60 min
95%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bonlander Munich - US, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Chocolate Malt - US, Black Malt - UK, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from C.H.I.P. Chocolate Hazelnut Imperial Porter.

Fermentables

71% - 2-Row - US
67.2
37
1
Mash
9% - Bonlander Munich - US
8.4
36
10
Mash
6% - Caramel/Crystal 40 - US
5.4
35
40
Mash
6% - Caramel/Crystal 80 - US
5.4
35
80
Mash
5% - Chocolate Malt - US
4.8
34
350
Mash
3% - Black Malt - UK
3
28
500
Mash

Hops

East Kent Goldings
7.2
Pellet
Boil
60 min(s)
5
23.5

Yeast

Fermentis Safale US-05
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Porter
  • 30.00 Gallons Liters Batch Size
  • 30.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.108 OG
  • 1.029 FG
  • 23.5 IBU (rager) Bitterness
  • 0.22 BG:GU
  • 43.4° SRM Color
  • 95% Efficiency
  • 10.2% ABV Alcohol
  • 386 per 12oz Calories
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