British Brown Ale Recipe - Vanille

Recipe Info

Recipe Image

Vanille

by on
All Grain
4 Liter(s)
6 Liter(s)
60 min
51%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Rye - US, Sorachi Ace Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from La Gourmande.

Fermentables

73% - Maris Otter Pale - UK
0.8
38
3
Mash
18% - Crystal 60L - UK
0.2
34
60
Mash
9% - Rye - US
0.1
37
3
Mash

Hops

Sorachi Ace
3
Pellet
Boil
30 min(s)
13
20.2
Magnum
3
Pellet
Boil
30 min(s)
12
18.6

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vanille
British Brown Ale
  • 4.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 38.8 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 15.8° SRM Color
  • 51% Efficiency
  • 4.2% ABV Alcohol
  • 144 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

YABA- Yet Another Brown Ale

British Brown Ale
by SRuisi 4/21/2024 3:28:05 PM

A Brown Ale

British Brown Ale
by Brewer 136054 3/28/2024 12:13:10 PM

1st Brown Ale

British Brown Ale
by JoaoBonatto 2/22/2024 2:16:49 AM

The Pour House Nut Brown Ale

British Brown Ale
by PourHouseBrewing 2/4/2024 3:39:59 PM
© 2024 by brewgr.com. All Rights Reserved.