IPA Recipe

Recipe Info

Recipe Image

IPA

by on
Extract
4.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Caramel/Crystal 10 - US, Liquid Malt Extract - Amber - US, Corn Sugar (Dextrose) - US, Centennial Hops, Cascade Hops, Simcoe Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

41% - Liquid Malt Extract - Light - US
3.3
35
4
Extract
12% - Caramel/Crystal 10 - US
1
35
10
Steep
41% - Liquid Malt Extract - Amber - US
3.3
35
10
Extract
6% - Corn Sugar (Dextrose) - US
0.5
46
0
Late

Hops

Centennial
0.25
Pellet
Boil
60 min(s)
9.9
9.5
Cascade
0.25
Pellet
Boil
60 min(s)
5.5
5.3
Centennial
0.5
Pellet
Boil
15 min(s)
9.9
9.5
Cascade
0.5
Pellet
Boil
15 min(s)
5.5
5.3
Simcoe
1
Pellet
Boil
10 min(s)
13.6
19.0
Centennial
0.25
Pellet
Boil
5 min(s)
9.9
1.9
Cascade
0.25
Pellet
Boil
5 min(s)
5.5
1.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA
  • 4.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 51.5 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 203 per 12oz Calories
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