Kölsch Recipe - Backdoor Brewery Kolsch V4

Recipe Info

Recipe Image

Backdoor Brewery Kolsch V4

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat - BE, Acidulated Malt - DE , Vic Secret Hops, Rakau Hops, Mosaic Hops, Wyeast Kölsch 2565 Homebrew Yeast.

Fermentables

93% - Pilsner - DE
5.5
38
1
Mash
3% - Wheat - BE
0.2
37
2
Mash
3% - Acidulated Malt - DE
0.2
27
3
Mash

Hops

Vic Secret
12
Pellet
Boil
60 min(s)
18.5
24.1
Rakau
38
Pellet
FlameOut
0 min(s)
10.4
0.0
Vic Secret
22
Pellet
FlameOut
0 min(s)
18.5
0.0
Mosaic
30
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

syelaw

Tasted on 9/13/2019 by syelaw

Notes:

this was a fantastic beer

Recipe Facts

Backdoor Brewery Kolsch V4
Kölsch
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 24.1 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 251 per 12oz Calories
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