Kölsch Recipe - Vienna Kolsch
Kölsch
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Vienna Kolsch
by Brewski on 8/2/2019
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt - DE
, Vienna - US, Dry Malt Extract - Pilsen - US, Magnum Hops, Wyeast Kölsch 2565 Homebrew Yeast.
3% - Acidulated Malt - DE
70% - Dry Malt Extract - Pilsen - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.012
FG
-
34.2 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
3.7° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
165 per 12oz
Calories
Clone This Recipe
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